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Vendor Application Form

Local food producers and vendors are a pivotal part of the vibrant Downtown Chilliwack Community Market that works to meaningfully nourish people, relationships, lives and livelihoods. The vendors that participate at the Downtown Chilliwack Community Market value local food security, education, accessibility, environmental stewardship, inclusion, and community. With the help of vendors like you, we’re connecting the food we eat with the people who make, bake, wild harvest or grow it. 

If you feel you and your products are a good fit for the DCCM, please apply below.

The Downtown Chilliwack Community Market is now accepting applications for the 2023 market season, which runs every Sunday from May 28th to October 15th. 

Market Fees:
1 – 8  days- Rate: $40/day
9 – 16 days – Rate:  $34/day
17 – 21 days – Rate: $30/day
Farmer Vendor Market Fees:
1 – 10 days – Rate: $30/day
11 – 21 days – Rate: $20/day 

Food Trucks: 


We have implemented a new market management software called “Manage My Market,” which will require vendors to sign up for an account, add your products and business information, and then apply for our market. 

 If you need any assistance, please email the market manager Maria Lennox at manager@dccm.ca and/or email info@dccm.ca.

New Vendor

Step 1 – Click “Start Application Now” Below.

Step 2 – Sign up for Manage My Market, including your product offerings.

Step 3 – Search for the Downtown Chilliwack Community Market and Apply through the application form on Manage My Market.

Returning Vendors

Step 1 – Click “Start Application Now” Below.

Step 2 – Log in to your Manage My Market account.

Step 3 – Apply through the application form on Manage My Market.

We acknowledge that this market takes place on S’olh Temexw – the traditional and unceded territory of the Stó:lo Peoples and Skwah First Nation.

We also acknowledge that many forms of agriculture as we know it is a food system that was not traditionally adopted by the First Peoples here. It’s important that while we support local farming and farmers, we also promote the protection of these traditional food systems.

We will be waiving all fees for any participating Indigenous vendors and producers.



The DCCM uses Farmers Market Nutrition Coupon Program by BCAFM:

The Farmers’ Market Nutrition Coupon Program (FMNCP) is a healthy eating initiative that supports farmers’ markets and strengthens food security across British Columbia. Community partner organizations provide coupons to lower-income families, pregnant people, and seniors participating in their food literacy programs.

Vendors in the designated categories of food (vegetables, fruits, nuts, eggs, dairy, cut herbs, meat and fish) are considered “Farmer Vendors”.




1. Cancellations must be at least 1 week in advance of market day and fees will be given a refund. Contact the market manager. They will confirm the message has been received. Do not assume your message has been received if you don’t receive confirmation. Refunds are processed on July 15th and October 30th.

2. If less than 1 week’s notice is given then no refund will be provided.

3. No-shows with no communication will result in a strike against you. Two strikes against you and you may not be welcome to return for the remainder of your dates and your fees will be forfeited. 

4. DCCM Society holds the sole discretion of forgiving a strike or last-minute cancellation.

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